The rice (almost) a'drying in the sun
posted by Sara @ 11:01 PM
Saturday, October 22, 2011
About Me
- Name: Sara
- Location: Okayama, Japan
I am Sara, of the Hototogisu Bakery and Farm, a small no-spray farm (complete with chickens and goats!) sharing space with a small bakery where we make handcrafted bread using some of what we grow here on the farm.
Previous Posts
- Sataa Andagi Recipe
- Sataa Andagi Okinawa Donuts, Gluten Free
- Eggs, eggs and more eggs (or, more about the chick...
- Introducing (80) Henrietta(s)
- A taste of freedom - the new Henriettas are beginn...
- Constructioning, constructioning
- Chicken house almost ready to welcome 80 laying he...
- Shuzo hard at work converting the old goat house i...
- Bakery Changes in the Wind
- More About the Chickens
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